Description

• A classic Elah from the early 1900s: the peppermint and licorice toffè that made the history of Italian soft candies.
• Ingredients: Glucose syrup, sugar, vegetable fat (coconut, cocoa butter), starch, skimmed milk powder, licorice juice (2.5%), whole milk powder, emulsifier: soy lecithin, stabilizers: glycerol and carrageenan, salt, mint essential oil, natural flavors.
• Nutritional informations (for 100 g):

• Energy		1735 kJ 411 kcal
  Fats		9,4 g
  of which Saturates		8,4 g
  Carbohydrates		80 g
  of which Sugars		52 g
  Proteins		1.3 g
  Salt		0.14 g

   

   

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