Description

• A classic Elah from the early 1900s: the milk and licorice toffè that made the history of Italian soft candies.
• Ingredients: Glucose syrup, sugar, vegetable fat (coconut, cocoa butter), skimmed milk powder (6.0%), licorice juice (5.0%), starch, whole milk powder (1.0% ), salt, natural flavoring, stabilizers: glycerol and carrageenan.
  Nutritional informations (for 100 g):
  Energy 1771 kJ 420 kcal
  Fats 9.9 g
  of which Saturates 8.6 g
  Carbohydrates 80 g
  of which Sugars 49 g
  Proteins 2.4 g
  Salt 0.19 g